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15 January, 2018

दही पापड़ी चाट – Dahi Papdi Chaat

दही पापड़ी चाट – Dahi Papdi Chaat
Posted in : Snacks on by : Aafreen Shaikh
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सामग्री – Ingredient: पापड़ी के लिए: मैदा- 1 कप, तेल- 3 टेबल स्पून, जीरा- ¼ छोटी चम्मच, नमक- ¼ छोटी चम्मच, तेल- तलने के लिए चाट बनाने के लिए: ताजा दही- 1 कप, काला नमक- ¼ छोटी चम्मच, चीनी- 1 छोटी चम्मच, मीठी चटनी, हरे धनिये की चटनी, अनारदाने, नमक, भुना जीरा, चाट मसाला, लाल मिर्च पाउडर
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28 December, 2017

Methi And Moong Sprouts Wrap

Methi And Moong Sprouts Wrap
Posted in : Healthy on by : Aafreen Shaikh
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Ingredients: 4 whole wheat chapatis, semi-cooked For the stuffing: 1cup finely chopped fenugreek (methi) leaves, 1 cup boiled sprouted moong (whole green gram), 1 tsp oil, 2 tsp finely chopped green chillies, 1/4 tsp turmeric powder (haldi), Salt to taste, 1 tsp lemon juice For the garlic-onion spread: 1 tsp finely chopped garlic (lehsun), 2 tbsp finely chopped onions,
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10 November, 2017

Gujarati Style Urad Dal

Gujarati Style Urad Dal
Posted in : Indian Foods on by : Aafreen Shaikh
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Ingredients: 1 cup urad dal (split black lentils), 1/2 cup whisked curds (dahi), 2 tsp oil, 1/2 tsp cumin seeds (jeera), 1/4 tsp asafoetida (hing), 5 curry leaves (kadi patta), 1 tsp green chilli paste, 1/2 tsp garlic (lehsun) paste, 1/2 tsp turmeric powder (haldi), salt to taste, 2 tbsp finely chopped coriander (dhania) Method: Clean, wash and soak the urad dal in enough water in a
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6 November, 2017

Green Peas and Tomato Curry

Green Peas and Tomato Curry
Posted in : Indian Foods on by : Aafreen Shaikh
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Ingredients: 1 1/2 cups boiled green peas, 1 1/2 cups roughly chopped tomatoes, 1/4 cup cashewnuts (kaju) , soaked for 5 minutes and drained, 3/4 cup thick fresh curds (dahi), 1 cardamom (elaichi), 2 tsp oil, 1/2 tsp cumin seeds (jeera), 2 tsp dried fenugreek leaves (kasuri methi), 1 tsp coriander (dhania) powder, 1/2 tsp garam masala, 1/2 cup milk, salt to taste, To Be Ground Into A Smooth Onion-ginger Paste
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4 November, 2017

Pasta Primavera Salad with Vegetables

Pasta Primavera Salad with Vegetables
Posted in : Healthy on by : Aafreen Shaikh
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Ingredients: 1 1/2 cups cooked fusillii, 2 cups iceberg lettuce , torn into pieces, 1/2 cup blanched broccoli florets, 4 cherry tomatoes , cut into halves To Be Mixed Into A Dressing: 1/4 cup curds (dahi), 5 tbsp fresh cream 2 tbsp finely chopped spring onion greens, 1 tbsp finely chopped, celery (ajmoda), salt and to taste Method: Combine all the ingredients in a deep bowl, mix well and
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3 November, 2017

Paneer in White Gravy

Paneer in White Gravy
Posted in : Indian Foods on by : Aafreen Shaikh
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Ingredients: 1 cup paneer (cottage cheese) cubes, 1 dry red kashmiri chilli , broken into pieces, 1 tsp coriander (dhania) seeds, 1 cup roughly chopped onions, 1 tbsp broken cashewnuts (kaju), 1 tbsp ghee, 3 cardamom (elaichi), 2 cloves (laung / lavang), 1 stick cinnamon (dalchini),1 bayleaf (tejpatta), 1 tsp garlic (lehsun) paste, 2 tsp finely chopped green chillies, 3/4 cup fresh curds (dahi), 1/4 cup chopped coriander (dhania), 1/2 tsp sugar, salt to taste Method: Combine
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