Tag : Curd

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26 January, 2018

शाही आलू-पनीर – Shahi Aloo Paneer

शाही आलू-पनीर – Shahi Aloo Paneer
Posted in : Curry on by : Aafreen Shaikh
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सामग्री – Ingredients: पनीर 300 ग्राम, आलू 04 उबले हुए, दही 1 1/2 कप, मेथी पत्ती 1/2 कप सुखाई हुई, घी 01 बड़ा चम्मच, प्याज 02 नग कटी हुई, अदरक 1 1/2 इंच टुकड़ा, हरी मिर्च 03 नग बारीक कटी हुई, टमाटर 04 बारीक कटे हुए, लहसुन पेस्ट 02 छोटे चम्मच, धनिया पाउडर 1/2 छोटा
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20 January, 2018

Rabodi Ki Sabzi

Rabodi Ki Sabzi
Posted in : Curry on by : Aafreen Shaikh
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Ingredients: 1 cup Rabodi (dried corn papad), 1/2 cup Yogurt , 1 Onion , finely chopped, 2 Green Chillies, 1 teaspoon Cumin seeds, 3/4 teaspoon Red chilli powder, 1/4 teaspoon Turmeric powder (Haldi), 1 teaspoon Coriander Powder, Salt , to taste, 1 tablespoon Cooking oil, Water , Boiling water, as required Method: To begin with Rabodi Ki Sabzi, firstly break Rabodi into smaller bite size pieces. Immerse it completely in boiling water
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20 January, 2018

Gujarati Patra

Gujarati Patra
Posted in : Indian Foods on by : Aafreen Shaikh
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Ingredients Main Ingredients:5 Spinach Leaves (Palak), large or colocasia leaves, cleaned and dried For the Paste
:1-1/2 cups besan, 1/4 cup Whole Wheat flour, 2 tablespoons Yogurt , 1/4 teaspoon Turmeric powder, 1 tablespoon Jaggery , powdered 
, 1 teaspoon Amchur (Dry Mango Powder) , or 1 teaspoon thick tamarind paste
, 1 teaspoon Coriander Powder, 1/4 teaspoon Asafoetida (hing), 1/2 teaspoon Garam masala powder, 1/2 teaspoon Red chilli powder, 1 teaspoon Ginger , paste
, 1 tablespoon Cooking
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19 January, 2018

Gujarati Methi Thepla

Gujarati Methi Thepla
Posted in : Indian Breads on by : Aafreen Shaikh
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Ingredients: 2 cups Whole Wheat flour, 1/2 cup Yogurt (Curd), 1 teaspoon Turmeric powder (Haldi), 1 teaspoon Red chilli powder , (optional), 1/2 teaspoon Asafoetida (hing), 1/2 cup Fenugreek Leaves ( Methi) ,  finely chopped, Cooking oil , for cooking the thepla, Salt , to taste Method: To begin making the Gujarati Methi Thepla , in a large bowl combine all the dry ingredients, including the fenugreek
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8 January, 2018

कश्मीरी राजमा – Kashmiri rajma

कश्मीरी राजमा – Kashmiri rajma
Posted in : Indian Foods on by : Aafreen Shaikh
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सामग्री – Ingredients: 1 ½ कप राजमा, 1 टी स्पून सोड़ा बाइकार्ब, 1/2 कप घी, 1/8 टी स्पून हींग, 1 टी स्पून जीरा जीरा, 1 टी स्पून सौंठ, 1/2 कप दही,1 टी स्पून कश्मीरी गरम मसाला, 1 टी स्पून अदरक पेस्ट, स्वादानुसार नमक, 1 टी स्पून मिर्च पाउडर,2 टी स्पून धनिया पाउडर, (गार्निशिंग के लिए)
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6 December, 2017

Steamed rice with curd

Steamed rice with curd
Posted in : Rice on by : Aafreen Shaikh
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Ingredients: 2 cups cooked rice, Half cup milk, ¾ cup plain curd, ¼ teaspoon ginger paste, 1-2 green chillies, 4-5 curry leaves, 1 tablespoon chopped cilantro or coriander leaves, ½ teaspoon salt to taste Ingredients for seasoning:  ½ teaspoon Bengal gram dal, 1 tablespoon oil, ¼ tablespoon mustard seeds, ¼ tablespoon cumin seeds, ½ teaspoon black
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