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2 February, 2018

Chocolate Mug Cake

Posted in : Bakery Items, Chocolate on by : Aafreen Shaikh Tags: , , ,

Ingredients:

1 Egg, 3 Tbsp Oil, 3 Tbsp Milk, 4 Tbsp Maida Flour, 4.5 Tbsp Sugar, 1/2 tsp Baking Powder, 1.5 Tbsp Cocoa Powder, A pinch of Salt, Few drops Vanilla Essence

Method:

1. Use the largest mug to avoid overflowing in the microwave and break an egg in the mug.
2. Add oil and milk to it and whisk using a fork until the batter is smooth.
3. Now add the other ingredients like maida flour, powdered sugar, baking powder, cocoa powder, salt and few drops of vanilla essence. Mix with a fork until combined properly.
4. Then put your mug in the middle of the microwave oven and cook for 1-2 minutes.
5. Cooking may vary in different microwaves.
6. Your fluffy, decadent Chocolate mug cake is ready in not more than 10 minutes. Let it cool for some time and serve.

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