Category : Indian Desserts

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14 April, 2018

Semolina Burfi

Semolina Burfi
Posted in : Indian Desserts on by : Payal Chouhan
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Hassel Free Semolina Burfi Here is the recipe for Semolina (Suji/Rawa) Burfi which is easy to prepare at home and delicious to eat.  It can be stored for a long time. Ingredients 1 ½ cup – Semolina, 1 cup – Sugar, ½ cup – Ghee, 1 tbsp – Pistachio, 1 tbsp  – Almond finely chopped, 1 tbsp – Cardamom powder, 2
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3 March, 2018

Thandai Ice Cream

Thandai Ice Cream
Posted in : Indian Desserts on by : Aafreen Shaikh
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Ice Cream With Thandai Masala Thandai ice cream is a delicious Indian recipe served as a Dessert and low-calorie treat for diabetics; this tastes best when made using fresh thandai paste. You can store the extra paste to make milkshakes or ice cream. Ingredients: For The Ice Cream 400 grams Heavy Cream, 200 grams Condensed Milk, 1/2 cup Milk, 2 tablespoons Thandai
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23 January, 2018

सोंठ के लड्डू – Sonth ke Ladoo

सोंठ के लड्डू – Sonth ke Ladoo
Posted in : Healthy, Indian Desserts on by : Aafreen Shaikh
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सामग्री – Ingredients: आटा Flour – 250 ग्राम,, शक्कर 200 ग्राम (पिसी हुई),, देशी घी 250 ग्राम,, सोंठ  50 ग्राम,, बादाम  50 ग्राम (कटे हुए), काजू_Cashew – 50 ग्राम (कटे हुए),, किशमिश 50 ग्राम,, गोंद 50 ग्राम। विध‍ि – Method: सोंठ के लड्डू बनाने के लिए सबसे पहले गोंद को साफ करके छोटा-छोटा तोड़ लें।
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18 January, 2018

झटपट मूंग की दाल का हलवा – Instant Moong Dal Halwa

झटपट मूंग की दाल का हलवा – Instant Moong Dal Halwa
Posted in : Indian Desserts on by : Aafreen Shaikh
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सामग्री – Ingredients: मूंग दाल – 1 कप (200 ग्राम), चीनी – 1 कप (200 ग्राम), घी – ½ कप (125 ग्राम), फुल क्रीम दूध – 500 मि ली, काजू – 20 से 25 (कटे हुए), बादाम – 20 से 25 (कटे हुए), किशमिश – 2 टेबल स्पून, पिस्ते – 15 से 20, पाउडर –
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